菜单及酒水中文英语对照翻译-禽蛋类

时间：2020-10-10 15:31:43 　　杭州中译翻译有限公司质量管理部

■ 红酒鹅肝 Braised Goose Liver/ Foie Gras in Red Wine

■ 奶酪火腿鸡排 Chicken Cordon Bleu

■ 烧瓤春鸡卷 Grilled Stuffed Chicken Rolls

■ 红酒烩鸡 Braised Chicken with Red Wine

■ 烤鸡胸酿奶酪蘑菇馅 Baked Chicken Breast Stuffed with Mushroom and Cheese

■ 炸培根鸡肉卷 Deep-Fried Chicken and Bacon Rolls

■ 水波鸡胸配意式香醋汁 Poached Chicken Breast with Balsamic Sauce

■ 烤火鸡配红浆果沙司 Roast Turkey with Cranberry Sauce

■ 烤瓤火鸡 Roast Stuffed Turkey

■ 烧烤鸡腿 BBQ Chicken Leg

■ 烤柠檬鸡腿配炸薯条 Roasted Lemon Marinade Chicken Leg with French Fries

■ 扒鸡胸 Char-Grilled Chicken Breast

■ 咖喱鸡 Chicken Curry

■ 秘制鸭胸配黑菌炒土豆 Pan-Fried Duck Breast with Sautéed Potatoes and Truffles

■ 火腿煎蛋 Fried Egg with Ham

■ 洛林乳蛋饼 Quiche Lorraine

■ 熘糊蛋 Scrambled Egg

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